WormMine: GOTerm GO:0031418 L-ascorbic acid binding GO

• Namespace: molecular_function
• Obsolete: false
• Description: Binding to L-ascorbic acid, (2R)-2-[(1S)-1,2-dihydroxyethyl]-4-hydroxy-5-oxo-2,5-dihydrofuran-3-olate; L-ascorbic acid is vitamin C and has co-factor and anti-oxidant activities in many species.

0 Cross References

1 Data Sets

• GO Annotation data set

1 Ontology

• Name: GO

99 Ontology Annotations

12 Parents

Identifier	Name	Description
GO:0003674	molecular_function	A molecular process that can be carried out by the action of a single macromolecular machine, usually via direct physical interactions with other molecular entities. Function in this sense denotes an action, or activity, that a gene product (or a complex) performs.
GO:0036094	small molecule binding	Binding to a small molecule, any low molecular weight, monomeric, non-encoded molecule.
GO:0005488	binding	The selective, non-covalent, often stoichiometric, interaction of a molecule with one or more specific sites on another molecule.
GO:1901363	heterocyclic compound binding	Binding to heterocyclic compound.
GO:0043167	ion binding	Binding to an ion, a charged atoms or groups of atoms.
GO:0043168	anion binding	Binding to an anion, a charged atom or group of atoms with a net negative charge.
GO:0043177	organic acid binding	Binding to an organic acid, any acidic compound containing carbon in covalent linkage.
GO:0031406	carboxylic acid binding	Binding to a carboxylic acid, an organic acid containing one or more carboxyl (COOH) groups or anions (COO-).
GO:0030246	carbohydrate binding	Binding to a carbohydrate, which includes monosaccharides, oligosaccharides and polysaccharides as well as substances derived from monosaccharides by reduction of the carbonyl group (alditols), by oxidation of one or more hydroxy groups to afford the corresponding aldehydes, ketones, or carboxylic acids, or by replacement of one or more hydroxy group(s) by a hydrogen atom. Cyclitols are generally not regarded as carbohydrates.
GO:0019842	vitamin binding	Binding to a vitamin, one of a number of unrelated organic substances that occur in many foods in small amounts and that are necessary in trace amounts for the normal metabolic functioning of the body.
GO:0048029	monosaccharide binding	Binding to a monosaccharide. Monosaccharides are the simplest carbohydrates; they are polyhydroxy aldehydes H[CH(OH)]nC(=O)H or polyhydroxy ketones H[CHOH]nC(=O)[CHOH]mH with three or more carbon atoms. They form the constitutional repeating units of oligo- and polysaccharides.
GO:0031418	L-ascorbic acid binding	Binding to L-ascorbic acid, (2R)-2-[(1S)-1,2-dihydroxyethyl]-4-hydroxy-5-oxo-2,5-dihydrofuran-3-olate; L-ascorbic acid is vitamin C and has co-factor and anti-oxidant activities in many species.

11 Relations

Relationship	Parent Term . Identifier	Child Term . Identifier
is_a	GO:0048029	GO:0031418
is_a	GO:1901363	GO:0031418
is_a	GO:0031406	GO:0031418
is_a	GO:0019842	GO:0031418
is_a	GO:0043167	GO:0031418
is_a	GO:0043168	GO:0031418
is_a	GO:0043177	GO:0031418
is_a	GO:0003674	GO:0031418
is_a	GO:0030246	GO:0031418
is_a	GO:0005488	GO:0031418
is_a	GO:0036094	GO:0031418

2 Synonyms

• Name: L-ascorbate binding
• Type: synonym

• Name: vitamin C binding
• Type: synonym